TARIMKON | INTERNATIONAL CONFEDERATION OF AGRICULTURE AND FOOD

PREFACE:

Human beings; although they live in a developed, rich, civilized and advanced technology country, ultimately their basic needs are the same.

NUTRITION, HOUSING AND LAW

Basically Country Policies: Based on science and modern technologies; It targets a developed country that can meet the healthy nutrition of the society, meet its needs in an adequate quantity and quality, protect its biodiversity and transform it into a social good, compete economically, ecologically and socially and compete in the international markets with the contribution of the increasing agricultural industry.

TARIMKON is an international non-governmental organization, rapidly growing every day, which acts in the field of agriculture, food and sub-industry related to these sectors by supply, demand, consultancy and joint consultation with project owners under a single roof; by completing the economic integration and economic cooperation in 81 provinces in Turkey, in 640 districts, established in 44 countries around the world and in 12 countries with sales and marketing offices.

TARIMKON has placed the mentality of ‘’FIRST MARKET THEN PRODUCE'’ instead of ‘’FIRST PRODUCE THEN MARKET’’.

TARIMKON is the only and the largest NGO who serves to its national and international members, sector representatives, businessmen, farmers of the world, producers, investors, other NGO's, cooperatives and local governments on importing, exporting, foreign investments, national and international agriculture, food, mechanization, technology and environment.

Agriculture is everything. / Tarım herşeydir.

TARIMKON

No country can abandon agricultural activities. / Hiçbir ülke tarımsal faaliyetleri terk edemez.

TARIMKON

Agriculture is the mother of all sectors. / Tarım tüm sektörlerin anasıdır.

TARIMKON

The future of a society giving up agricultural activities is threatened by national security. / Tarımsal faaliyetlerden vazgeçen bir toplumun geleceği ulusal güvenlik tehdidi altındadır.

TARIMKON

Agriculture is the first and last profession of human beings. / Tarım, insanoğlunun ilk ve son mesleğidir.

TARIMKON

Agriculture is the locomotive sector of a country. / Tarım bir ülkenin lokomotif sektörüdür.

TARIMKON

A society that cannot provide agricultural welfare cannot develop. / Tarımsal refahı sağlayamayan bir toplum gelişemez.

TARIMKON

WHY AGRICULTURE AND FOOD?

Past experiences have once again revealed the strategic importance of agriculture. Currently, the rise in food prices is uneasy in the markets due to the similarity to the 2007-2008 crisis. This necessitates close follow-up of global markets.In the short term, measures should be taken against speculative movements which will take power from these price increases.

However, it is estimated that the world population will reach up to 9 billion by 2050 and food production should be increased by about 70% in order to satisfy this population.

In addition, the growing middle class in developing countries is increasing food expenditures. For these reasons, in the long term, the increase in demand for food products will be inevitable. The acceleration of the efforts to increase agricultural production and productivity is on the priority agenda of all countries in the world.

No world country can afford to give up agricultural activities that supply raw materials for food and food production. On the contrary, no matter how advanced, rich, civilized and advanced technology it has, the country has to invest in, support, encourage, find investors and seek new markets.

Working Area

AGRICULTURAL PRODUCTION PLANS

To provide accessible and sustainable supply of agricultural products, to create a competitive agricultural sector in national and international areas, *Production Planning *Marketing and Market Building. *Finance and Business Management. *Product diversification and variety selection, *Harvest and end-of-harvest processing techniques. *End-Of-Harvest Projects To Reduce Casualties. *Soil, Water Analysis and laboratory systems. *Agrochemistry and agrochemistry systems. *Mechanization and Technology Procurement. *R & D and Project Services,

FOOD SUPPLY SECURITY

- To ensure food reliability in order to protect natural resources and human health from production to consumption by observing international standards., * Food supply security and Risk Management * Food Processing, diversification and Packaging Systems * Product Preservation Methods, * Quality, Control and Expert Systems • Plant and animal health - To take measures to protect plant health, to control and eradicate animal diseases and pests, to ensure animal welfare. * Increasing quality in plant production, preventing crop losses, * Developing production techniques that are sensitive to Environment and human health, * Control and eradication of animal diseases and pests and ensure animal welfare, * Reducing economic losses, * Improve services to combat animal diseases and pests, * To increase the quality and effectiveness of veterinary health products used in the fight against animal diseases,

AGRICULTURAL INFRASTRUCTURE AND RURAL DEVELOPMENT

- Improving rural economy, improving agricultural, social and physical infrastructure of rural areas, * Increase income and employment opportunities in the countryside and diversify the rural economy, * To make rural areas attractive to young people and women in order to eliminate socio- economic development differences in rural and urban living areas and to increase well- being, * To increase the income and employment opportunities of producers through activities such as rural tourism and crafts by diversifying non-agricultural employment areas,

RESEARCH AND DEVELOPMENT

- To carry out research and Development Studies to increase quality and productivity in agricultural production, * To develop new varieties, breeds, methods and technologies in accordance with the demands of agricultural domestic and foreign markets, * To protect, improve and maintain agricultural resources, * To develop and disseminate methods and technologies for increasing efficiency and quality in production, * To ensure accessibility of agricultural products and food security, * To introduce new types and varieties demanded by domestic and foreign markets and modern technologies to the sector, * To be able to produce high-efficiency and high-quality products by creating variety wealth, to extend supply time to the market, * To provide continuity in sectoral R & D by creating agricultural institutes,

INSTITUTIONAL CAPACITY AND AGRICULTURAL ORGANIZATION

To Develop Institutional Capacity, To Establish Agricultural Organization Systems, * Create farmer registration systems that provide fast access to the right data needed, * Agricultural Development Action Plan, * Producer support, incentive and grant system, * Agricultural Organization Systems and structuring, * State, Farmer, University, Industry Integration System, * Agricultural asset and potential SWOT Analysis Report, * International Marketing Research Report,

AGRICULTURAL ENTREPRENEURSHIP EDUCATION

- Entrepreneurship Trainings, - Leadership training for cooperative and sector representatives, - Foreign Trade Education, - Sectoral Vocational Training and Business Development, - Veterinary, agricultural and Food Engineering Services, * The above training subjects are given theoretical and practical training by visiting the willing trainees in our target countries in Turkey. * On-site training programs are also carried out with our expert trainers according to the demands of the managers in the target countries.